Dry pectin used to thicken and gel jams, jellies, relishes, butters, conserves, and marmalades for canning. Quick and easy recipes inside.
- Sure-Jell Original Fruit Pectin for homemade jelly and jam
- Gelling agent makes canning easier
- Dry pectin suitable for use with many fruits
- Food thickener is sugar and fat free per serving
- Original fruit pectin contains 0 calories per serving
- Make delicious jams with Sure-Jell Premium Fruit Pectin
- Dry pectin powder easily mixes with your preserves
- A key ingredient for thickening jams, jellies and preserves calling for less or no sugar
- Shelf-stable for easy storage
- Certified Kosher pectin
- Each box comes with quick and easy recipes for making jelly and other treats
Ingredients
Dextrose, Citric Acid (Assists Gel), Fruit Pectin.