An Italian-style cured specialty, Boar’s Head Uncured Pancetta is hand-rubbed with salt, peppercorns, and aromatic spices then tightly rolled and dry cured.
Ingredients
Pork, Salt, 2% Or Less Of: the Following: Dextrose, White Wine, Spices, Sodium Erythorbate, Garlic, Lactic Acid, Starter Culture, Sodium Nitrite.
Allergen Information
Contains Corn and its derivatives, Pork and its derivatives. Does Not Contain Declaration Obligatory Allergens.