Campbell’s SpaghettiOs Plus Calcium are made with O-shaped pasta in a cheesy tomato sauce and has 28% more calcium than our regular product, as well as 20 % of daily vegetables per 1 cup. Those spoon-able little O’s are easy and fun for kids to eat but we don’t blame you for stealing a bite. Be a kid with your kid!
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta Product With Added Calcium and Vitamin D (Wheat Flour, Calcium Phosphate, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Vitamin D), High Fructose Corn Syrup, Contains Less Than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (Corn, Canola, and/or Soybean), Enzyme Modified Butter, Skim Milk, Citric Acid, Paprika Extract, Natural Flavoring, Ascorbic Acid (Vitamin C), Malic Acid, Succinic Acid, Onion Extract. all Nutrients in Excess of Standard
Allergen Information
Contains Wheat and their derivatives, Other gluten Containing Grain and Gluten Containing Grain Products, Soybean and its derivatives, Milk and its derivatives, Corn and its derivatives.